Eat What You Like
When you see a bread recipe anywhere else, you can see tons of ingredients are used in it. That’s why it is confusing what are the staple ingredients, the main ingredients needed to prepare the bread dough. No problem, if you want to know not only the top 4 main ingredients that are used in …
Why does milk make bread softer? The fat found in milk alters the crumb structure shortens the gluten strand, and binds the gluten bonds more securely resulting in a softer crumb. A bread can be made with milk as well as water. But both have some different consequences. Water can make the bread more chewy …
Chingrir malaikari or Bengali prawn curry was first created in the Mughals’ kitchen. This shahi food was made during the kingdom of the Mughals in Bengal. This mouthwatering and traditional food is made by following a lot of processes such as boiling prawns or “Chingri” in the local language in coconut milk. However, you have …